Certificate Course In Maritime Catering

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•    Pass in 10th standard or above from recognised board with 40% aggregate and 40% in English subject either in 10th or (10+2)
•    Medically and physically Fit 
•    Eye Glasses Permited 
•    No Visual aids
•    Good Communication Skills
•    Age 17.5 -25 years


Course Description:
This is 6 months residential course approved by Director General of Shipping, Govt. of India. CCMC course focuses on training cadets in maritime food and beverage services. Catering personnel takes care of Ship’s food, provision stores, general hygiene and housekeeping.


Certificates Provided: 
After successful completion of the training, the candidate will be issued certificate of competence as cook in merchant navy and STCW course certificate will be issued by the academy approved by Director General of Shipping, Ministry of shipping govt. of India. In addition to that candidate will be awarded with INDOS & CDC (Continuous Discharge Certificate).


Career Flow Chart:

6 month pre-sea training (In academy, approved by D. G. Shipping Govt. of India)

Join as Assistant Cook
[STIPEND:400$ – 600$]

With further sea experience, sail as  Cook
[Sal: 800$ – 1500$]

Can rise up to the rank of Chief Cook/ Catering Officer
[Sal: 2000$ – 3500$]